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Benson Hill

Benson Hill moves food forward with Cloud Biology® and the CropOS™ platform, a leading food innovation engine that combines data science and machine learning with biology and genetics. Benson Hill empowers innovators to unlock nature’s genetic diversity from plant to plate, with the purpose of creating healthier, great-tasting food and ingredient options that are both widely accessible and sustainable. Benson Hill was co-founded in 2012 by Todd Mockler, PhD, a principal investigator at Danforth Plant Science Center and the company has raised over $100M in venture funding prior to becoming public in September 2021.